At the corner of an old building, at this brasserie, whose reputation is now well established, you can enjoy generous servings of good food. The décor uses old advertising posters and mirrors.

Le guide michelin

Near the European Parliament, a serious brasserie that works as much with white-collar workers as with the artists of the area for relaxing after the show. A strong menu in elegant surroundings, enriched with ideas of the moment: tuna carpaccio, duck stew with vegetables, fried veal liver à l’anglaise, kidneys with mustard. Table wine and regional selections.

Gault & Millau

This Parisian brasserie on the banks of the Ill is a well known table for all Strasbourg, chic and friendly at the same time. Annie, the owner of the place is in the room, it was she who made …

Le petit futé

This is called the Pont des Vosges, a brasserie from 1900 brought up to date, with its period stained glass windows, its counter, its covered terrace …

Le pudlo